Compare Sardarkrushinagar Dantiwada Agricultural University B.Sc. in Food Quality Assurance Vs MSU Baroda

Compare Sardarkrushinagar Dantiwada Agricultural University B.Sc. in Food Quality Assurance and MSU Baroda B.Sc. (Hons.) in Foods and Nutrition course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. MSU Baroda B.Sc. (Hons.) in Foods and Nutrition course is rated 4.2 out of 5 by 4 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.
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MSU - The Maharaja Sayajirao University of BarodaB.Sc. (Hons.) in Foods and Nutrition
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Sardarkrushinagar Dantiwada Agricultural UniversityBanaskanthaB.Sc. in Food Quality Assurance
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MSU - The Maharaja Sayajirao University of BarodaVadodaraB.Sc. (Hons.) in Foods and Nutrition
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Institute Information
1972
state
Total Courses (63)
9 Courses
Compare
1881
state
Total Courses (358)
26 Courses
Compare
Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
4.2
Based on 4 verified reviews
Placement
INR 2.80 Lakh
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Course Fees
INR 3.22 Lakh
(for 3 years)
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Total Seats
15
Accreditation and Approval
UGC
Grade 'A+'
UGC
Infrastructure & Facilities
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Auditorium
    • Music Room
    • Dance Room
    • Labs
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