Compare St. George's College B.Sc. in Food Technology Vs S.P.T.M. College of Arts and Science

Compare St. George's College B.Sc. in Food Technology and S.P.T.M. College of Arts and Science B.Sc. in Food and Nutrition course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.
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St. George's CollegeB.Sc. in Food Technology
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S.P.T.M. College of Arts and ScienceB.Sc. in Food and Nutrition
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St. George's CollegeKottayamB.Sc. in Food Technology
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S.P.T.M. College of Arts and ScienceSuratB.Sc. in Food and Nutrition
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Institute Information
1965
Public-Private
Total Courses (21)
7 Courses
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Private
Total Courses (7)
3 Courses
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Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Placement
INR 2.20 Lakh
View Placement Details
Total Seats
32
Accreditation and Approval
Grade 'A'
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Auditorium
  • Labs
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