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Compare Swami Vivekanand University Sagar B.Tech. in Food Technology and Engineering Vs Institute of Peoples Science & Technology

Compare Swami Vivekanand University Sagar B.Tech. in Food Technology and Engineering and Institute of Peoples Science & Technology B.E. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Swami Vivekanand UniversityB.Tech. in Food Technology and Engineering
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Institute of Peoples Science & TechnologyB.E. in Food Technology
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Swami Vivekanand UniversitySagarB.Tech. in Food Technology and Engineering
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Institute of Peoples Science & TechnologySatnaB.E. in Food Technology
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Institute Information
2011
private
Total Courses (220)
25 Courses
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1983
Public/Government
Total Courses (4)
4 Courses
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Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Placement
INR 2.70 Lakh
INR 5.20 Lakh
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–
Course Fees
INR 1.60 Lakh
(for 4 years)
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INR 1.85 Lakh
(for 4 years)
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Admission Info
MPBSE 12th, CBSE 12th
Eligibility (General)
45%
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MP BE, JEE Main, MPPET
Eligibility (General)
45%
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Cut Off
The Cut off is for Final Round, All India and General category
–
Round 2 | Rank 769742
Round 4 | Rank 866625
View Cut off
Total Seats
–
60
Accreditation and Approval
UGC
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Wi-Fi Campus
  • Shuttle Service
  • Labs
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