Faculty Reviews
Faculty: Most of the teachers in our college were skilled. Their knowledge helps us a lot in building up a successful career. The course curriculum makes the students industry-ready by providing with an internship at top-class food industries. Teaching quality was good.
Faculty: Teaching faculty are well qualified and knowledgeable. Practicals and industrial visits has to be increased. By internship the students will gain confidence and exposure to industries. Quality standards of products in modules are less as being a food tech college with no products having a fssai certified standard product.
Faculty: Teachers in our college are helpful, qualified and knowledgeable. The teaching quality is excellent. The course curriculum is a little bit relevant, and it has much theory. But students are a bit ready for the industry by using their theoretical knowledge.
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Know more about this College
- College of Food Science and Technology, Bapatla Faculty Details & Reviews
- College of Food Science and Technology, Bapatla UG Courses 2025
- College of Food Science and Technology, Bapatla Placement Trends & Updates
- College of Food Science and Technology, Bapatla Cutoff 2023: Check AP EAMCET Round Wise Cutoff Ranks
- College of Food Science and Technology, Bapatla, Andhra Pradesh - Other Answered Questions
- College of Food Science and Technology, Bapatla Infrastructure Details & Reviews
Student Forum
Anything you would want to ask experts?Answered a year ago
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Beginner-Level 1
Answered a month ago
College of Food Science and Technology accepts Andhra Pradesh EAMCET entrance exam scores, followed by its counselling process for admissio to BTech courses. As per the APEAMCET 2022 cutoff, the last-round closing rank stood at 93704 for admission to the B.Tech. in Food Technology course. Candidates
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Contributor-Level 10
Answered a year ago
College of Food Science and Technology, Bapatla offers a single Bachelor's of Technology (BTech) degree course to the students as per the website of Shiksha as I could not find its official website. This course is provided in full time mode. This course is available in Food Technology specialisation
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Contributor-Level 9
Answered a year ago
| Courses | Eligibility |
|---|---|
| B.E. / B.Tech | Candidates should have completed 17 years of age as of 31st December of the year of admission (2023) and an upper age limit of 22 years for all the candidates and 25 years in respect of SC/ST candidates as of 31st December of the year of admission (2023). Irrespective of the subjects taken at the qualifying examination, candidates should appear for Biology, Physics, and Chemistry in APEAPCET-2023. |
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Beginner-Level 1
Answered a year ago
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Beginner-Level 1
How is the faculty at College of Food Science and Technology, Bapatla?