Suryadatta College of Hospitality Management and Travel Tourism Faculty Details & Reviews ,Bavdhan, Pune

Faculty: The curriculum is the heart of a student's college or advanced learning experience. The curriculum should be reviewed and revised on a regular basis, better to serve the changing needs of both students and society. We are often urged to reassess the quality of our curricula. Faculty members are responding to this challenge by turning their attention to long-neglected issues. They are doing so as a practical means of both attracting and retaining more students, ensuring their success, and produci...

Faculty: Our faculty members are very helpful in every way. They guide us a lot, and they teach us new things. The teaching method is very good, and they show us very informative and knowledgeable videos related to the subject. They arrange different hotel visits. They have a lot of experience in this field.

Faculty: The best part about SCHMTT that I experienced throughout my three years in this institute is the helping, caring, supportive and motivating nature of faculty members. All the faculty members are qualified and knowledgeable in their respective subject. Various seminars, industrial visits, fest, events held in the institute makes students absolutely ready for industry.

Faculty: Teachers in our college try to teach us everything. They provide both theoretical and practical knowledge. Their teaching is very good, and our college conducts practicals sessions. Assignments and projects are given to students.

Faculty: Teachers are nice. Teachers are really friendly. Friendly atmosphere is created. Extra knowledge is also given which is really helpful. Teaching quality is nice. The practicals are helpful. They teach us everything we need. The internships are useful.

Faculty: The teachers are very helpful and help us with al our doubts. The teachers are up to date with the hotel industry. The faculty has an experience of working in hotels. The course curriculum is relevant to the course and it is helping us to become good hoteliers in next few years.

Faculty: Faculty has a great influence on their students and helps in the placement of students they also encourage students for extracurricular activities such as sports events etc. They help in theme lunches and other programs. Teaching is good and after paying you can get the maximum outcome from them.

Faculty: The faculty members are having a good teaching experience. They are friendly, and they can explain the concepts well. My course is B.Sc. in hospitality studies, which include kitchen practices, food and beverage service along with housekeeping practices and front office tasks. Students get to do all these practices under the guidance of well-experienced faculty.

Faculty: SCHMTT has one of the best faculty members as compared to other colleges in Suryadatta Group. They guide the students to get their goals and set up the easy path for the students. The courses included are affiliated to Savitribai Phule University and Yashwantrao Chavan University. Both these universities are the best in their own ways.

Faculty: The teachers are caring, helpful, qualified, and knowledgeable. The teacher's behaviour is polite, and they teach theory and practicals as they are the allrounder. They explain everything if any student doesn't understand, then they again explain it. There are 6-7 teachers in the faculty room, and 80-90 students in classes. The students will get industry visit also. This course is useful for the students and knowledgeable for them.

Faculty: Some teachers were helpful and lenient with me. But, some look for favouritism. The college fees are very high for the middle-class students while D.Y. Patil College of Hospitality Management has 30-40% less fee than Suryadatta College. The course curriculum is useful. The teaching quality is not bad.

Faculty: Staff members are highly qualified and are the best part of the college. All staff members are very approachable and ground to earth. All the staff members are very courteous while clearing the doubts, which creates interest in offline learning. I also heard of the recent announcement of starting online practicals, especially trying different recipes is one more innovation to come out of the tough situation during COVID 19 situation.

Faculty: Faculty members are very good, well-versed with the knowledge and know what is currently happening in the industry. The course gives us a brief idea about the industry and how things are carried out in the industry, which is a good thing.

Faculty: Faculty members are qualified as well as helpful, and their teaching style is more understandable. The overall course curriculum is good, and students can actually get ready to work in the hotel industry. They can get a good experience, and the hospitality study is really great, and we can learn various other things. Faculty members here are highly experienced, and their teaching is excellent.