Compare NSHM Institute of Hotel and Tourism Management, Durgapur B.Sc. in Culinary Science and Chandigarh University (CU) B.Sc. (Hons.) in Culinary Sciences course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. NSHM Institute of Hotel and Tourism Management, Durgapur B.Sc. in Culinary Science course is rated 4.8 out of 5 by 1 genuine verified students while Chandigarh University (CU) same course is rated 5.0 out of 5 by 1 students at Shiksha. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.