Compare Ice College of Hotel Management and Catering Technology Diploma in Bakery and Confectionery Vs DICE School of Hospitality and Culinary Arts

Compare Ice College of Hotel Management and Catering Technology Diploma in Bakery and Confectionery and DICE School of Hospitality and Culinary Arts Advanced Culinary Management Program course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on After 10th Diploma Admission details, Placement report, Eligibility criteria etc.
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DICE School of Hospitality and Culinary ArtsAdvanced Culinary Management Program
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Ice College of Hotel Management and Catering TechnologyNavi MumbaiDiploma in Bakery and Confectionery
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DICE School of Hospitality and Culinary ArtsMumbaiAdvanced Culinary Management Program
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Institute Information
2005
Private
Total Courses (10)
5 Courses
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Total Courses (2)
2 Courses
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Course Details
Diploma
After 10th
6 months
Full Time, Classroom
Certificate
Certificate
11 months
Full Time, Classroom
Course Fees
INR 39,000
(for 6 months)
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Admission Info
RBSE 10th, CBSE 10th
Eligibility (General)
45%
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Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Wi-Fi Campus
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Popular comparisons with Ice College of Hotel Management and Catering Technology

Ice College of Hotel Management and Catering TechnologyDiploma in Bakery and Confectionery
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Ice College of Hotel Management and Catering TechnologyDiploma in Bakery and Confectionery
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VSMaharashtra State Institute of Hotel Management and Catering TechnologyCertificate in Basic Bakery

Popular comparisons with DICE School of Hospitality and Culinary Arts

DICE School of Hospitality and Culinary ArtsAdvanced Culinary Management Program
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VSInstitute of Hotel Management Catering Technology & Applied Nutrition, GoaCraftsmanship Course in Food Production and Patisserie
DICE School of Hospitality and Culinary ArtsAdvanced Culinary Management Program
VSSchool of Hospitality and Tourism Studies, Padmashree Dr. D.Y. Patil Vidyapeeth, Navi MumbaiCertificate in Bakery and Patisserie
DICE School of Hospitality and Culinary ArtsAdvanced Culinary Management Program
VSMumbai College of Hotel Management and Catering TechnologyCraft Certificate in Food Production Principles (Cookery)