Compare Desh Bhagat University B.Tech. in Food Technology (Lateral Entry) Vs Doon Valley Group of Institutes
Compare Desh Bhagat University B.Tech. in Food Technology (Lateral Entry) and Doon Valley Group of Institutes B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Doon Valley Group of Institutes B.Tech. in Food Technology course is rated 4.0 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Institute Information
Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Placement
–
Course Fees
INR 1.75 Lakh
(for 3 years)
Get Fee Details(for 3 years)
INR 1.54 Lakh
(for 4 years)
Get Fee Details(for 4 years)
Admission Info
–
Cut Off
The Cut off is for Final Round, All India and General category
–
Round 1 | Rank 448813
View Cut offTotal Seats
–
30
Accreditation and Approval
UGC
AICTE
Infrastructure & Facilities
- Moot Court (Law)
- Library
- Cafeteria
- Hostel
- Sports Complex
- Hospital / Medical Facilities
- Wi-Fi Campus
- Shuttle Service
- Auditorium
- Music Room
- Dance Room
- A/C Classrooms
- Convenience Store
- Labs
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