Compare Empee Institute of Hotel Management and Catering Technology Craft course in Food Production / Bakery and Confectionery Vs International Institute Of Culinary Arts, New Delhi

Compare Empee Institute of Hotel Management and Catering Technology Craft course in Food Production / Bakery and Confectionery and International Institute Of Culinary Arts, New Delhi Diploma in Bakery & Patisserie arts course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on UG Diploma Admission details, Placement report, Eligibility criteria etc.
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Empee Institute of Hotel Management and Catering TechnologyCraft course in Food Production / Bakery and Confectionery
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International Institute Of Culinary Arts, New DelhiDiploma in Bakery & Patisserie arts
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Empee Institute of Hotel Management and Catering TechnologyChennaiCraft course in Food Production / Bakery and Confectionery
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International Institute Of Culinary Arts, New DelhiDelhiDiploma in Bakery & Patisserie arts
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Institute Information
1994
Total Courses (6)
5 Courses
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2005
Total Courses (5)
3 Courses
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Course Details
Diploma
UG
3 months
Full Time, Classroom
Diploma
UG
1 years
Full Time, Classroom
Course Fees
INR 10,000
(for 3 months)
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INR 3.85 Lakh
(for 1 years)
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Total Seats
36
Infrastructure & Facilities
    • Library
    • A/C Classrooms
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    Popular comparisons with International Institute Of Culinary Arts, New Delhi

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