Compare Faculty of Life Sciences M.Sc. in Food, Nutrition and Dietetics Vs GJUST

Compare Faculty of Life Sciences M.Sc. in Food, Nutrition and Dietetics and GJUST M.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. GJUST M.Sc. in Food Technology course is rated 4.2 out of 5 by 31 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Faculty of Life Sciences, Kurukshetra UniversityM.Sc. in Food, Nutrition and Dietetics
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Faculty of Life Sciences, Kurukshetra UniversityKurukshetraM.Sc. in Food, Nutrition and Dietetics
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Institute Information
1967
Public/Government
Total Courses (11)
9 Courses
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1995
state
Total Courses (379)
40 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
–
Overall Rating
4.2
Based on 31 verified reviews
Placement
INR 3.75 Lakh
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INR 3.55 Lakh
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Course Fees
INR 13,750
(for 2 years)
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INR 10,800
(for 2 years)
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Admission Info
KUK Entrance Exam
Eligibility (General)
50%
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University Entrance Test
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 2 | 94.97%
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–
Total Seats
40
40
Accreditation and Approval
–
Grade 'A+'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Convenience Store
  • Labs
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