Compare MDU Rohtak M.Sc. in Food Technology Vs Faculty of Life Sciences

Compare MDU Rohtak M.Sc. in Food Technology and Faculty of Life Sciences M.Sc. in Food, Nutrition and Dietetics course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Maharshi Dayanand UniversityM.Sc. in Food Technology
Ă—VS
Faculty of Life Sciences, Kurukshetra UniversityM.Sc. in Food, Nutrition and Dietetics
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Maharshi Dayanand UniversityRohtakM.Sc. in Food Technology
Ă—VS
Faculty of Life Sciences, Kurukshetra UniversityKurukshetraM.Sc. in Food, Nutrition and Dietetics
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Institute Information
1976
state
Total Courses (1578)
94 Courses
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1967
Public/Government
Total Courses (11)
9 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 4.42 Lakh
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INR 3.75 Lakh
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Course Fees
INR 1,180
(for 2 years)
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INR 13,750
(for 2 years)
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Admission Info
Entrance Test
Eligibility (General)
50%
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KUK Entrance Exam
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
–
Round 2 | 94.97%
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Total Seats
20
40
Accreditation and Approval
Grade 'A+'
UGC
–
Infrastructure & Facilities
  • Moot Court (Law)
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Music Room
  • Convenience Store
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Labs
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Popular comparisons with Faculty of Life Sciences

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