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Compare Department Of Life Sciences and Biotechnology, CSJM University M.Sc. In Food Science & Technology Vs GBPUAT

Compare Department Of Life Sciences and Biotechnology, CSJM University M.Sc. In Food Science & Technology and GBPUAT M.Sc. in Food Processing Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Department Of Life Sciences and Biotechnology, CSJM UniversityM.Sc. In Food Science & Technology
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Govind Ballabh Pant University of Agriculture and Technology, PantnagarM.Sc. in Food Processing Technology
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Department Of Life Sciences and Biotechnology, CSJM UniversityKanpurM.Sc. In Food Science & Technology
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Govind Ballabh Pant University of Agriculture and Technology, PantnagarUttarakhand - OtherM.Sc. in Food Processing Technology
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Institute Information
1983
Public/Government
Total Courses (2)
1 Course
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1960
state
Total Courses (96)
32 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 6.00 Lakh
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INR 7.00 Lakh
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Course Fees
INR 88,400
(for 2 years)
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INR 1.10 Lakh
(for 2 years)
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Admission Info
–
Pantnagar University Entrance Exam
Eligibility (General)
50%
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Total Seats
40
–
Accreditation and Approval
–
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Auditorium
  • Convenience Store
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
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