Compare SBSR Sharda University M.Sc. in Food Science and Technology Vs GGSIPU

Compare SBSR Sharda University M.Sc. in Food Science and Technology and GGSIPU M.Sc. in Packaging Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. SBSR Sharda University M.Sc. in Food Science and Technology course is rated 4.0 out of 5 by 5 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Sharda School of Basic Sciences & ResearchM.Sc. in Food Science and Technology
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Guru Gobind Singh Indraprastha UniversityM.Sc. in Packaging Technology
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Sharda School of Basic Sciences & ResearchGreater NoidaM.Sc. in Food Science and Technology
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Guru Gobind Singh Indraprastha UniversityDelhiM.Sc. in Packaging Technology
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Institute Information
Private
Total Courses (25)
7 Courses
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1998
state
Total Courses (763)
17 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
4.0
Based on 5 verified reviews
–
Placement
INR 1.00 Crore
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INR 6.75 Lakh
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Course Fees
INR 2.44 Lakh
(for 2 years)
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INR 1.92 Lakh
(for 2 years)
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Admission Info
SUAT
Eligibility (General)
50%
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Total Seats
–
28
Accreditation and Approval
–
Grade 'A'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Music Room
  • A/C Classrooms
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • A/C Classrooms
  • Labs
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