Compare JCT College of Engineering B.Tech in Food Technology (Lateral Entry) and Karunya University B.Tech. in Food Processing and Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Karunya University B.Tech. in Food Processing and Engineering course is rated 4.1 out of 5 by 9 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.