Compare Bhaskaracharya College of Applied Sciences B.Sc. (Hons.) in Food Technology and Maharishi Markandeshwar University B.Sc.(Hons.) in Food Science (Food Technology) course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Bhaskaracharya College of Applied Sciences B.Sc. (Hons.) in Food Technology course is rated 3.9 out of 5 by 22 genuine verified students while Maharishi Markandeshwar University same course is rated 4.0 out of 5 by 1 students at Shiksha. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.