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Compare Nitte Centre for Science Education and Research M.Sc. in Food Safety and Biotechnology Vs Davangere University

Compare Nitte Centre for Science Education and Research M.Sc. in Food Safety and Biotechnology and Davangere University M.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Nitte Centre for Science Education and ResearchM.Sc. in Food Safety and Biotechnology
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Davangere UniversityM.Sc. in Food Technology
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Nitte Centre for Science Education and ResearchMangaloreM.Sc. in Food Safety and Biotechnology
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Davangere UniversityDavangereM.Sc. in Food Technology
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Institute Information
Private
Total Courses (7)
5 Courses
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2009
state
Total Courses (291)
16 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 2.42 Lakh
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INR 2.70 Lakh
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Course Fees
INR 3.00 Lakh
(for 2 years)
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INR 1.61 Lakh
(for 2 years)
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Admission Info
Eligibility (General)
50%
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Eligibility (General)
45%
View Admission Details
Total Seats
18
20
Accreditation and Approval
Grade 'A'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Labs
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    Popular comparisons with Nitte Centre for Science Education and Research

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    Popular comparisons with Davangere University

    Davangere UniversityM.Sc. in Food Technology
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