Compare Perunthalaivar Kamarajar Institute of Engineering and Technology B.Tech. in Biomedical Engineering and Alagappa College of Technology B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Alagappa College of Technology B.Tech. in Food Technology course is rated 4.3 out of 5 by 3 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.