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Compare Ashok Institute of Hospitality and Tourism Management Apprenticeship Training in Food Production Vs Quantum University

Compare Ashok Institute of Hospitality and Tourism Management Apprenticeship Training in Food Production and Quantum University Certificate in Hotel Management course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on Certificate Admission details, Placement report, Eligibility criteria etc.
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Ashok Institute of Hospitality and Tourism ManagementApprenticeship Training in Food Production
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Quantum UniversityCertificate in Hotel Management
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Ashok Institute of Hospitality and Tourism ManagementDelhiApprenticeship Training in Food Production
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Quantum UniversityRoorkeeCertificate in Hotel Management
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Institute Information
2015
Private
Total Courses (17)
11 Courses
Compare
2017
private
Total Courses (139)
4 Courses
Compare
Course Details
Certificate
Certificate
3 years
Full Time, Classroom
Certificate
Certificate
18 months
Full Time, Classroom
Placement
–
INR 33.50 Lakh
85%
View Placement Details
Course Fees
–
INR 53,000
(for 18 months)
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Admission Info
–
CBSE 10th, UK 10th, ISC
Eligibility (General)
45%
View Admission Details
Accreditation and Approval
–
UGC
Infrastructure & Facilities
  • Library
  • A/C Classrooms
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Music Room
  • Convenience Store
  • Labs
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Popular comparisons with Ashok Institute of Hospitality and Tourism Management

Ashok Institute of Hospitality and Tourism ManagementApprenticeship Training in Food Production
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Ashok Institute of Hospitality and Tourism ManagementApprenticeship Training in Food Production
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4.8 (10)
Ashok Institute of Hospitality and Tourism ManagementApprenticeship Training in Food Production
VSIHM Delhi - Institute of Hotel Management, Catering & NutritionDiscontinued (Jul 2023)-Craftsmanship Course in Food Production and Patisserie
4.0 (1)

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