Compare Rajiv Gandhi Central University M.Sc in Food Technology Vs BBAU Lucknow

Compare Rajiv Gandhi Central University M.Sc in Food Technology and BBAU Lucknow M.Sc. in Food Science and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Rajiv Gandhi UniversityM.Sc in Food Technology
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Babasaheb Bhimrao Ambedkar University (BBAU), LucknowM.Sc. in Food Science and Technology
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Rajiv Gandhi UniversityArunachal Pradesh - OtherM.Sc in Food Technology
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Babasaheb Bhimrao Ambedkar University (BBAU), LucknowLucknowM.Sc. in Food Science and Technology
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Institute Information
1984
central
Total Courses (211)
19 Courses
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1996
central
Total Courses (89)
38 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 5.00 Lakh
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INR 7.21 Lakh
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Course Fees
INR 51,150
(for 2 years)
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INR 1.00 Lakh
(for 2 years)
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Admission Info
CUET-PG
Eligibility (General)
50%
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CUET-PG
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 1 | Score 36
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Total Seats
17
40
Accreditation and Approval
Grade 'B'
UGC
Grade 'A++'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Shuttle Service
  • Auditorium
  • Convenience Store
  • Labs
  • Moot Court (Law)
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Convenience Store
  • Labs
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