Compare Shivaji University Kolhapur Certificate in Cookery Vs IIHMCA Hyderabad

Compare Shivaji University Kolhapur Certificate in Cookery and IIHMCA Hyderabad Certificate in Food Production and Patisserie course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. IIHMCA Hyderabad Certificate in Food Production and Patisserie course is rated 2.4 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on Certificate Admission details, Placement report, Eligibility criteria etc.
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Shivaji UniversityCertificate in Cookery
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Indian Institute of Hotel Management and Culinary ArtsCertificate in Food Production and Patisserie
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Shivaji UniversityKolhapurCertificate in Cookery
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Indian Institute of Hotel Management and Culinary ArtsHyderabadCertificate in Food Production and Patisserie
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Institute Information
1962
state
Total Courses (1321)
62 Courses
Compare
2001
Private
Total Courses (4)
1 Course
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Course Details
Certificate
Certificate
6 months
Full Time, Classroom
Certificate
Certificate
18 months
Full Time, Classroom
Student Rating & Reviews
–
Overall Rating
2.4
Based on 1 verified review
Placement
INR 2.10 Lakh
INR 4.35 Lakh
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INR 2.30 Lakh
INR 3.60 Lakh
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Course Fees
INR 31,000
(for 6 months)
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INR 80,000
(for 18 months)
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Admission Info
–
Common Entrance Exam (CEE)
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Total Seats
–
120
Accreditation and Approval
Grade 'A++'
UGC
–
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Shuttle Service
  • Auditorium
  • Convenience Store
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Labs
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VSInstitute of Hotel Management, Catering Technology and Applied Nutrition, MumbaiHunar se Rozgar - Bakery
Shivaji UniversityCertificate in Cookery
VSInstitute of Hotel Management, Catering Technology and Applied Nutrition, KolkataDiscontinued (Aug 2022)- Craftsmanship Course in Food and Beverage Service
Shivaji UniversityCertificate in Cookery
VSBanarsidas Chandiwala Institute of Hotel Management and Catering TechnologyHunar se Rozgar - Food Production

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