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Compare SBSR Sharda University M.Sc. in Food Science and Technology Vs Shri Guru Ram Rai University

Compare SBSR Sharda University M.Sc. in Food Science and Technology and Shri Guru Ram Rai University M.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. SBSR Sharda University M.Sc. in Food Science and Technology course is rated 4.0 out of 5 by 5 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Sharda School of Basic Sciences & ResearchM.Sc. in Food Science and Technology
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Shri Guru Ram Rai UniversityM.Sc. in Food Technology
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Sharda School of Basic Sciences & ResearchGreater NoidaM.Sc. in Food Science and Technology
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Shri Guru Ram Rai UniversityDehradunM.Sc. in Food Technology
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Institute Information
Private
Total Courses (25)
7 Courses
Compare
2017
private
Total Courses (132)
34 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
4.0
Based on 5 verified reviews
View All Reviews
–
Placement
INR 1.00 Crore
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INR 4.80 Lakh
90%
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Course Fees
INR 2.44 Lakh
(for 2 years)
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INR 2.03 Lakh
(for 2 years)
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Admission Info
SUAT
Eligibility (General)
50%
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Eligibility (General)
45%
View Admission Details
Accreditation and Approval
–
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Music Room
  • A/C Classrooms
  • Labs
  • Library
  • Hostel
  • Auditorium
  • Labs
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Popular comparisons with SBSR Sharda University

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VS
Venkateshwara Group of InstitutionsM.Sc. in Food Technology

Popular comparisons with Shri Guru Ram Rai University

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Latest Updates on SBSR Sharda University

We Incentivise Students who Publish Research Papers & Patents, Says SSBSR Professor
We Incentivise Students who Publish Research Papers & Pat...

Apr 5, 2023