Compare Lady Irwin College B.Sc. (Hons.) in Food Technology Vs Shri Rawatpura Sarkar University
Compare Lady Irwin College B.Sc. (Hons.) in Food Technology and Shri Rawatpura Sarkar University B.Sc. in Nutrition and Dietics course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Lady Irwin College B.Sc. (Hons.) in Food Technology course is rated 4.0 out of 5 by 18 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.
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Institute Information
Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Placement
INR 4.00 Lakh
View Placement Details–
Course Fees
INR 1.14 Lakh
(for 3 years)
Get Fee Details(for 3 years)
INR 1.05 Lakh
(for 3 years)
Get Fee Details(for 3 years)
Admission Info
Cut Off
The Cut off is for Final Round, All India and General category
–
Total Seats
53
60
Accreditation and Approval
Grade 'A+'
UGC
Infrastructure & Facilities
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Hospital / Medical Facilities
- Wi-Fi Campus
- Shuttle Service
- Auditorium
- Labs
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