Compare SHUATS M.Sc. in Food Technology Vs Pondicherry University

Compare SHUATS M.Sc. in Food Technology and Pondicherry University M.Sc. in Food Science and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Pondicherry University M.Sc. in Food Science and Technology course is rated 3.6 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Pondicherry UniversityM.Sc. in Food Science and Technology
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Pondicherry UniversityPondicherryM.Sc. in Food Science and Technology
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Institute Information
1910
deemed
Total Courses (301)
69 Courses
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1985
central
Total Courses (734)
65 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
–
Overall Rating
3.6
Based on 1 verified review
Placement
INR 2.70 Lakh
INR 9.35 Lakh
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INR 4.30 Lakh
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Course Fees
INR 1.40 Lakh
(for 2 years)
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INR 12,000
(for 2 years)
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Admission Info
–
Cut Off
The Cut off is for Final Round, All India and General category
–
Round 3 | Score 154
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Total Seats
20
22
Accreditation and Approval
UGC
Grade 'A'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Convenience Store
  • Labs
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