Compare Kongu Engineering College B.Tech. in Food Technology Vs Swami Vivekanand University Sagar
Compare Kongu Engineering College B.Tech. in Food Technology and Swami Vivekanand University Sagar B.Tech. in Food Technology (Lateral Entry) course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Kongu Engineering College B.Tech. in Food Technology course is rated 4.1 out of 5 by 9 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Institute Information
Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Ranking
101-150
25
89
–
Placement
INR 4.50 Lakh
View Placement DetailsCourse Fees
INR 2.00 Lakh
(for 4 years)
Get Fee Details(for 4 years)
INR 1.23 Lakh
(for 3 years)
Get Fee Details(for 3 years)
Admission Info
–
Cut Off
The Cut off is for Final Round, All India and General category
Round 2 | Rank 52833
View Cut off–
Total Seats
60
–
Accreditation and Approval
Grade 'A'
AICTE
UGC
Infrastructure & Facilities
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Hospital / Medical Facilities
- Wi-Fi Campus
- Shuttle Service
- Auditorium
- Labs
- Library
- Cafeteria
- Hostel
- Wi-Fi Campus
- Shuttle Service
- Labs
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