Compare Malla Reddy University M.Sc. in Food Science and Technology Vs Yenepoya University Bangalore Campus

Compare Malla Reddy University M.Sc. in Food Science and Technology and Yenepoya University Bangalore Campus M.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Malla Reddy UniversityM.Sc. in Food Science and Technology
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Malla Reddy UniversityHyderabadM.Sc. in Food Science and Technology
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Yenepoya University, Bengaluru CampusBangaloreM.Sc. in Food Technology
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Institute Information
2020
private
Total Courses (101)
23 Courses
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Total Courses (90)
19 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 4.80 Lakh
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Course Fees
INR 4.00 Lakh
(for 2 years)
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INR 3.00 Lakh
(for 2 years)
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Admission Info
Eligibility (General)
50%
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Eligibility (General)
50%
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Accreditation and Approval
UGC
Grade 'A+'
Infrastructure & Facilities
  • Design Studio
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • A/C Classrooms
  • Labs
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