Assam Agricultural University Faculty Details & Reviews ,Jorhat

Faculty: Teachers are very supportive and well-qualified. They are very experienced and know how to teach. B.Sc. Agriculture has a very high demand. It opens many career opportunities both in the private and public sectors. There are a total of two exams in one semester, one mid-term of 30 marks, an end-term of 70 marks, and a separate practical exam. Exams are not difficult, but the passing marks are 50.

Faculty: Teachers are very helpful but politics is involved. All the teachers are well qualified and very experienced. Students are exposed to clinical practices and internships in the final year which are paid. Teachers help in every aspect of clinical practices.

Faculty: The teachers are really good and qualified. The students learn properly from them, except there are some teachers who are not good at teaching. However, they do try their best, so it's fine. Additionally, it's easy to approach the teachers, which makes it easier for students.

Faculty: Our teachers are very experienced and have high qualifications. They are always ready to help us. We have been provided with hard copies of notes for every lecture we attend in the class. They conduct many exams to improve our skills and knowledge of paper solving.

Faculty: All teachers are average. They are knowledgeable and helpful. They are a bit busy because of our hectic schedule. The course curriculum is average. They arrange industrial visits. If we study well, exams will not be difficult.

Faculty: Our teachers are qualified, helpful, and knowledgeable but are boring and sometimes strict. The course curriculum is relevant. It makes students industry-ready. The course is challenging. The pass percentage is 90%.

Faculty: Our teachers are helpful, qualified, and knowledgeable. They are humble, kind, helpful, and strict. The course curriculum is relevant. The course makes students industry-ready, and they try to develop many skills. The pass percentage is 90%.

Faculty: Our teachers are very helpful and knowledgeable. Most of them are Ph.D. holders. Semester exams are easy, but there is stress during exams. The pass percentage is 98%. The course makes students industry-ready.

Faculty: Our teachers are helpful, qualified, and knowledgeable. The teaching quality is excellent. The course curriculum is relevant. It makes students industry-ready. Semester exams are average. The pass percentage is 50%.

Faculty: The teachers of our college is very approachable and friendly, they are wise and provide good quality teaching. They provide notes and reading materials at correct time Yes our course is curriculum relevant and it makes student industry ready. The semester exam are not very tough but very good.

Faculty: All professors are well-qualified and helpful. The teaching quality is better. Meeting is organised every Saturday to discuss the problems of the students. Semester exams are moderate. The pass percentage is 95%.

Faculty: Teachers are very knowledgeable, friendly, and helpful. They always provide proper reading materials and good notes. They conduct classes regularly. The course curriculum is relevant. It makes students industry-ready. Semester exams are average. The pass percentage is about 90%.

Faculty: All teachers are very good. They are always available to help us. They are very friendly. They interact with everyone. The dean is good and helpful.

Faculty: 1. Yes, the teachers are extremely helpful, friendly, and have enough wisdom regarding the course. 2. Yes, I think the course is industry-ready with practical subjects and case study lessons. 3. The semester exams are easy, but if you manage to fail, the back-up exam procedure is too quick with 15 days, and if you fail in that, then it's a year's loss.

Faculty: The teachers are very good at teaching, they are friendly, they have completed Ph.D. programmes, etc. The college provides average teaching quality. This course makes the student industry-ready. Though the exams are tough, the teacher's notes and classes are enough to sort them out.