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BCIHMCT Fees 2024
- Private Institute
- Estd. 1999
BCIHMCT Fees
Table of content- BCIHMCT Fees Overview
- BCIHMCT Student Reviews
BCIHMCT Fees Overview
Course | Total tuition fees |
---|---|
BHMCT (1 Courses) | ₹ 4.75 L |
 The fees is for the entire duration of the respective courses.
BCIHMCTBHMCT fee details 2025
Fee components | Amount (for 4 years) |
---|---|
₹ 4.75 L | |
₹ 4.75 L |
These are estimated fees information. Actual values may differ.
The value for money rating of this course is 4.3/5 (23 Reviews).View placement details
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Amrit Kumar Khokhar
Bachelor of Hotel Management and Catering Technology - Batch of 2025
4.2
5Placements3Infrastructure4Faculty5Crowd & Campus Life4Value for Money
Great environment, helps you improve your public speaking, really good facilities and faculties.
Placements: BCIHMCT guarantees 98% placements. The highest package is INR 7.5 LPA. The lowest package is INR 2.1 LPA.
100% internship in companies like Taj, Oberoi, ITC, and companies with which the college has tied up. The roles offered after this course are sales, catering, cooking, cleaning and management.
Infrastructure: The classes are occupied with 1 projector, 2 Air conditioners and 4 to 6 fans. The faculty members are nice and experienced, 2 libraries with books related to the course are available for students, practice rooms and facilities are well maintained, 1 canteen and 1 mess for students to order or eat their own home made lunch, a separate mess for hostel and a garden and badminton court available for the students, Indoor sports room for indoor games is also available, 1 medical and stationary shop available for students.
Faculty: Teachers are very understanding and experienced in their field of subjects with theoretical and practical knowledge. The course covers all the standard procedures, do's and don'ts of the industry with the latest trends and machine knowledge. The exams are not difficult if you have attended the lectures and gone through the notes provided by the faculty members and the pass percentage is 40%.
Other: I chose this course because I wanted to work in aviation, but after joining I understood that but doing this course I can also get more career opportunities in tourism and sales field. College conducts many big events with foreign companies and different colleges like CHE which takes place every year and events like freshers and farewell parties, club competitions and campus fest are held from time to time. College is at walking distance from govindpuri metro station and has good transport connectivity like bus, metro and has parking facilities for students with their own vehicles. Scholarship is granted on yearly basis through different scholarship programs. Extracurricular activities are conducted like coffee sessions, visit to hotel and rallies.
Reviewed on 20 Feb 2023Read More
P
Pulkit Dhamija
Bachelor of Hotel Management and Catering Technology - Batch of 2025
4.2
4Placements4Infrastructure4Faculty4Crowd & Campus Life5Value for Money
It is a decent hotel management college with decent placements.
Placements: The placement rate is over 90%. The top companies that come to our campus are Burger King, Bikano, etc. The highest salary package provided is 7.5 LPA, whereas the lowest is 2 LPA. Top roles provided in the companies are sales, catering, and cooking.
Infrastructure: Our college has a decent infrastructure. Classrooms are large enough to accommodate 60 students. A Wi-Fi facility is available on the whole campus. Labs and the library are well maintained and are available for students at any time. Apart from all this, the college has proper canteens and mess areas. It provides medical facilities. It also provides facilities for both indoor and outdoor games.
Faculty: Teachers are highly qualified and are always ready to help students. High-quality teaching skills by our teachers make it easy for us to understand things. Practicals are scheduled every week to make the students industry-ready. The difficulty level of the exams is moderate.
Reviewed on 20 Nov 2022Read More
K
Kartik Kapoor
Bachelor of Hotel Management and Catering Technology - Batch of 2022
5
5Placements5Infrastructure5Faculty5Crowd & Campus Life5Value for Money
I am very satisfied with our college.
Placements: The percentage of students who got placements is 100% as everyone got placements in top companies like Oberoi, ITC, Roseate Group, IHG, Diyani International, and a lot more from the market with good salary packages. Not only for the placements, but we also got the best companies for the internships.
Infrastructure: The infrastructure of the college is very good as compared to other colleges. Proper kitchens, restaurants, and other labs are available for practical purposes. The facilities provided by the hostel are very good, with good and hygienic food for all the students.
Faculty: Teachers are very knowledgeable and at the top of their fields, no matter whether it's theory or practical. They are the best ones you can get. With the help of faculty members, exams seem very easy as they make everyone understand the subject well.
Other: I am very satisfied with my journey through the college and with the placements. I would suggest everyone get admission there if they are looking for a career in hotel management. Extracurricular activities are also conducted.
Reviewed on 24 Aug 2022Read More
V
Vinit Kumar
Bachelor of Hotel Management and Catering Technology - Batch of 2020
4.6
4Placements5Infrastructure5Faculty5Crowd & Campus Life4Value for Money
Review of Banarsidas Chandiwala Institute of Hotel Management and Catering Technology.
Placements: Our college provides 100% placement in reputed organisations in the hospitality industry, such as Crowne Plaza, Taj, Itc, Radisson and various multinational brands. The placement faculty of the institute helps you to build your skills for participating in various rounds of placement such as interviews and group discussions.
Infrastructure: Our college premises have a fully air-conditioned environment, a library, a food production lab, and an in-house cafeteria. A batch of 120 students is comprised of 4 sections. The college campus has an ATM, a garden, and various eateries nearby. Hostel facilities are provided by the institute only for out-of-state students.
Faculty: We have a very qualified and knowledgeable faculty. They help a lot of students grow their skills and create a name in this industry. There are 8 semesters in a 4-year programme. The exam patterns are average. There is more focus on practicals as compared to theory. All the faculty members of the institute are renowned names in the hospitality industry.
Other: I chose this course because I'm passionate about cooking and have a great hospitality factor should consider this programme. This course provides a worldwide accepted degree. If your goal is to settle abroad, this course will help you a lot.
Reviewed on 23 May 2022Read More
R
ritu mishra
Bachelor of Hotel Management and Catering Technology - Batch of 2017
4.6
5Placements5Infrastructure3Faculty5Crowd & Campus Life5Value for Money
The campus is good. It provides excellent placements with good curriculum.
Placements: Around 100% of students were placed. The average salary package offered ranges from 4 LPA - 5 LPA. Students had to undergo two internships during the course out of which one internships was of 2.5 months and other was of 6 months. The top recruiting companies were Oberoi, Taj, Marriott, ITC, etc. The top roles offered were management trainee in various departments.
Infrastructure: The infrastructure of this college was very good and highly maintained. It provides all the necessary laboratories for students to inculcate practical and theoretical knowledge. The campus was huge and spacious. It also offers hostel facilities for both boys and girls.
Faculty: Teachers were very helpful in this college. They provide students great support and mentorship. During exams they also provide students with ample amount of notes and PPTs to provide enough content to write in exams. Exams were average. Students had to study to pass the exams.
Reviewed on 12 May 2022Read More
S
Sanskar Motwani
Bachelor of Hotel Management and Catering Technology - Batch of 2025
4.4
5Placements5Infrastructure5Faculty4Crowd & Campus Life3Value for Money
Extremely happy to be a part of Banarsidas Chandiwala.
Placements: From 2000 to 3000 only 80 students were selected for the course. There were no options related to fees as there are fixed fees of 1,50,000 per year. Top companies include Oberoi's, The Taj, Marriott, and Pizza Hut. Last year the placement was 100 % of which about 10 % were selected in Oberoi's, 40 % in Pizza Hut and 50 % in Taj and Marriott. The top roles include Sous Chef, FnB assistant director, Housekeeping Executive and Lobby manager.
Infrastructure: The infrastructure is huge which includes about 4-5 kitchens, 3 bars and restaurants, and a separate bakery and confectionery room also. The food production is huge as there is a separate store also available in our college. The sports facilities are also up to the mark.
Faculty: The teachers are the main attraction of our college as every teacher has experience of about 10 years, as well as they, are available 24/7 to answer your questions related to their particular subject. Also after 2nd year, there are internships and industrial training practices which make us ready to go in the field of HM.
Other: I chose this course to start my bakery. The best things in this course include discipline, punctuality, grooming and politeness.
Reviewed on 27 Mar 2022Read More
View All 23 Reviews
BCIHMCT
Student Forum
Anything you would want to ask experts?
Write here...Answered 3 months ago
{Source: BHMCT students & alumni}
Course Curriculum Structuring at Banarasidas Chandiwala Institute of Hotel Management and Catering Technology (BCIHMCT)
* Four Major Subjects: The course includes four main subjects: Food Production, Food and Beverage Service, Housekeeping, and Front Office Operation
Course Curriculum Structuring at Banarasidas Chandiwala Institute of Hotel Management and Catering Technology (BCIHMCT)
* Four Major Subjects: The course includes four main subjects: Food Production, Food and Beverage Service, Housekeeping, and Front Office Operation
A
Atul Mishra
Beginner-Level 1
Answered 3 months ago
{Source: BHMCT students & alumni}
Based on the reviews and feedback from current students and alumni, here's what stands out:
* Placement Rate: 100% placement guarantee with top companies like Taj, Oberoi, ITC, and others offering salaries ranging from INR2.1 LPA to INR7.5 LPA.
* Infrastructure: Well-
Based on the reviews and feedback from current students and alumni, here's what stands out:
* Placement Rate: 100% placement guarantee with top companies like Taj, Oberoi, ITC, and others offering salaries ranging from INR2.1 LPA to INR7.5 LPA.
* Infrastructure: Well-
A
Atul Mishra
Beginner-Level 1
Answered 8 months ago
Banarsidas Chandiwala Institute of Hotel Management and Catering Technology has been rated 4.43 for Faculty as per the Shiksha verified reviews by students. This represents that Institute has decent, qualified and experienced faculty members.
A
Atul Mishra
Beginner-Level 1
Answered 8 months ago
Banarsidas Chandiwala Institute of Hotel Management and Catering Technology offers placement support to its students. Notable organizations that visit the institute for recruitment include Ravi & Dev Llp, Marimuthu K, Renam Retail Pvt Ltd, Susampada Developers, Rg Engg, Metrozonegroup Nagpur, Raj Sp
A
Atul Mishra
Beginner-Level 1
Answered 8 months ago
Banarsidas Chandiwala Institute of Hotel Management and Catering Technology provides programmes including Certificate, BHMCT in streams such as Hospitality & Travel, and are excellent for students to build their careers. The institute has specializations in Bakery & Confectionery, Food & Beverage Se
A
Atul Mishra
Beginner-Level 1
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BCIHMCTContact Information
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Chandiwala Estate,
Maa Anandmai Marg,
Near Govindpuri
Metro Station
Delhi
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Email
placement@bcihmct.ac.in
(For general query)
director@bcihmct.ac.in
(For admission query)
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Question: How is the course curriculum for BHMCT at Banarsidas Chandiwala Institute of Hotel Management and Catering Technology?