Dr. N.G.P. Arts and Science College Faculty Details & Reviews ,Coimbatore

Faculty: Four semesters end with the submission of project work. All papers were related to core subjects and one or two may be electives. The way of delivering concepts was different for all the staff. Teachers arrange parent meetings for all students once a month.

Faculty: Teachers are mostly very well knowledgeable and qualified. Some staff can be very strict and some are not. They are all very helpful to students in all types of situations. Course curriculum is advanced and important. It makes students knowledgeable and ready to face challenges. Semester exams are not very tough for an average student. Correction process is also lenient. Pass percentage is 40%.

Faculty: The teachers at our college are helpful and supportive. All the faculty members are qualified and knowledgeable in their respective fields. The quality of teaching is good, and the course curriculum for the B.Com program is relevant to current market requirements. Exams are conducted on a semester basis and are not that easy to pass.

Faculty: Food and nutrition-based workshops and online courses are organized by the lecturers of our college. We were involved in research with the help and guidance of our lecturers. Even now, our teachers are involved in research and have invented some projects, which are in the queue for patent rights.

Faculty: The teachers were a mix of freshers and experienced professors. All the teachers were mature and responsible and able to handle all types of students. The exams are difficult to pass, but if we study them properly, it is easy.

Faculty: Teachers are well knowledgeable and friendly. Semesters are quite tough, and the pass percentage is above 96. It gives students to prepare for everything, including for higher studies, and gives exposure to subject-related projects and experiments.

Faculty: The faculty at my college is highly efficient and approachable, providing excellent guidance to students. The course curriculum is well-aligned with the program titles, focusing heavily on practical knowledge that is essential for real-world applications. Semester exams are conducted very strictly, maintaining a high standard, with a pass percentage requirement of 60%. This combination of supportive faculty and a relevant, practical curriculum makes the academic experience both challenging and r...

Faculty: NGP faculty members are the best and very close to students. NGP is A Brand. NGP is made by faculty members. The only aim of faculty members is students. Teachers are famous. The syllabus is from Bharathiyar University Coimbatore and is updated to the latest technology.

Faculty: All teachers of the department were very helpful and they were well trained and knowledgeable. They provide the best education and information we require. Yes, they do make students industry-ready and students get their theoretical knowledge and practical knowledge via industrial visits, which help them in future jobs.

Faculty: The faculty is sweet, providing extraordinary coaching with a nice curriculum and effective teaching methods. Exams are conducted in a well-organized manner, and there are study holidays available. According to this course, there are no industrial visits, but the pass percentage is impressive at 98%.

Faculty: The faculty in the M.Sc. Biotechnology department are highly qualified, with most professors holding advanced degrees. Their teaching is engaging and industry-oriented, ensuring students are well-prepared for real-world challenges. The curriculum is up-to-date, with a good balance between theoretical knowledge and practical skills, making students job-ready. Semester exams are moderately difficult, but the overall pass percentage is about 85%-90%, thanks to thorough teaching.

Faculty: The faculty in my department are good. They are highly qualified, knowledgeable, and always willing to help. The teaching quality is excellent, and the curriculum is up-to-date and designed to prepare students for the biotech industry. Semester exams are challenging but fair, with a pass percentage of around 85%.

Faculty: The faculty members in the Food and Nutrition course are highly qualified and experienced, and always ready to assist students. The teaching quality is excellent, with a focus on both theoretical knowledge and practical application, making the curriculum industry-relevant. The exams are moderately challenging, but with consistent study, they are manageable. Overall, the department provides a supportive learning environment.

Faculty: Teachers in our college are highly experienced. The principal of our college is very competent and has extensive knowledge of all departments. HODs of all departments are well-knowledgeable and have good experience in all. Exams are very difficult.

Faculty: Our faculty members are very strict but also supportive when needed. We may roughly have 10 to 12 lectures per week. They are good at teaching and clarify all our doubts. It is much easier to clear semester examinations with their help, and they are knowledgeable.