Indian Institute of Food Processing Technology PG and UG Courses 2025

{Source: B.E. / B.Tech students & alumni}

Is B.E./B.Tech at Indian Institute of Food Processing Technology worth the investment?

Here's a summary of what past students and alumni have to say:

Placement Opportunities
* Around 80% of students get placed, with a median salary package of INR4-INR5 Lacs per annum.
* Top recruiters include Nestle, ITC, Aachi Masala, and Nagara Foods.
* Although placements are improving, the average salary package remains relatively modest.

Course Curriculum and Infrastructure
* The course curriculum is relevant and prepares students for industry requirements.
* The college has state-of-the-art infrastructure, including well-equipped labs and smart classrooms.
* Facilities like Wi-Fi, libraries, and recreational spaces contribute to a conducive learning environment.

Faculty and Support System
* Faculty members are knowledgeable, helpful, and supportive, with many holding Ph.D.s.
* Industrial visits are part of the course curriculum, providing hands-on experience and industry connections.
* The college has a placement cell dedicated to assisting students find employment opportunities.

Additional Comments
* While placements may not be exceptional, the college's emphasis on research and innovation sets it apart.
* Extracurricular activities, like sports and cultural events, enrich the college experience.
* Overall, the college offers a good balance between theory and practice, preparing students for careers in the food processing industry.

Based on the feedback, investing in a B.E./B.Tech programme at the Indian Institute of Food Processing Technology appears to be a worthwhile decision. The college provides a solid foundation in food processing technology, along with industry connections and placement assistance. While salaries might not be exceptionally high, the college's focus on research and innovation can lead to promising career prospects.

Indian Institute of Food Processing Technology courses are approved by eminent Government bodies such as AICTE. The combined seats available for various programmes provided by Indian Institute of Food Processing Technology goes up to 100.

{Source: B.E. / B.Tech students & alumni}

Course Curriculum at Indian Institute of Food Processing Technology

The course curriculum at Indian Institute of Food Processing Technology for B.E./B.Tech is structured by Tamil Nadu Agricultural University, Coimbatore. The programme consists of:

* Industrial Visits: Part of the course curriculum, industrial visits are conducted to various food processing companies, providing students with hands-on experience and exposure to real-world scenarios.

* Interdisciplinary Approach: The curriculum covers various aspects of food processing, including food science, technology, nutrition, and marketing, enabling students to gain a broad understanding of the industry.

* Research-oriented Focus: The programme emphasizes research and innovation, preparing students to tackle complex challenges in the food processing sector.

* Practical Knowledge: The curriculum includes both theoretical and practical components, ensuring students develop skills in laboratory experiments, process design, and operation.

* Exposure to Cutting-edge Technologies: The course provides students with opportunities to work with modern equipment and technologies, enhancing their employability and readiness for industry.

Note: The above response is based on the reviews and testimonials provided by students and alumni of Indian Institute of Food Processing Technology.

Indian Institute of Food Processing Technology has below criteria for taking admissions to it's various courses:

Courses	Eligibility
M.E./M.Tech	Candidates completed B.E./ B.Tech. in Food Technology/Food Process Engineering /Agricultural Engineering/Agricultural and Food Engineering/Food Technology and Management/ Food Processing and Preservation Technology/Dairy Technology/Food Science and Technology/Food Processing Technology/Post Harvest Technology/Fisheries Engineering with a minimum OGPA of 3.00 out of 4.00 or 7.00 out of 10 or 70% aggregate (Pass marks for SC/ST Candidates) from any recognised university are eligible to apply. Candidate must have also qualified IIFPT Entrance Examination.
B.E. / B.Tech	Candidate must have passed VIII, IX, X, XI & XII Std. from schools situated in Tamil Nadu. Tamil Nadu native candidate who have passed any of the VIII, IX, X, XI & XII Std. or their equivalent exam from schools situated outside Tamil Nadu can also apply. They should produce Original Nativity Certificate. Children of Central Government Employees, irrespective of their nativity, provided their parents or guardians (only if both parents are not alive) have been serving in Tamil Nadu continuously for the past five years can be eligible to apply. Sons & daughters of All India service Tamil Nadu cadre officers are eligible to apply. A Self declaration from the parent in this regard is to be produced. Children of employees in the Public Sector or Government recognised institutions had been working in their organisations for the past five years are also eligible, irrespective of their domicile. Other State candidates who have studied VIII, IX, X, XI and XII Std. in Tamil Nadu are eligible to apply.

The flagship courses offered at Indian Institute of Food Processing Technology are M.E./M.Tech, B.Tech. The Institute has experienced faculty offering the best education to students. On the basis of Shiksha verified reviews, Indian Institute of Food Processing Technology has a rating of 4.2 by students. The college's campuslife, placements, faculty and Infrastructure has been rated as 4.1, 3.6, 4.7 and 4.4 as per reviews by students.