IIHM Hyderabad Faculty Details & Reviews ,Gachibowli, Hyderabad

Faculty: The fairly management of the mark sheet sees about the practical, grooming, journal, theory, and sometimes viva. Students have more exposure to the industry by taking students to the hotels like ITC and Mariott, Park, and Taj.

Faculty: There are qualified teachers with very good teaching experience and skills. The pass percentage is 50%. Teachers are very helpful and approachable to all the students. In year two students will be placed for industrial training, and this will make students industry-ready.

Faculty: Students have great faculty members, and they are the best part of our college. Our curriculum is well divided and they are in a very good manner along with periodic exams which help students access themself. It feels great learning under such great faculty members who have great experience in the industry.

Faculty: The exam is very easy. The college provides a very good education through expert teachers and faculty members. They are friendly too. We also have outdoor activities like ODC means outdoor catering services in which we can earn and mostly, this job is done by the food and beverage service department.

Faculty: The teachers were helpful and well qualified knowledgeable the teaching quality was so good to understand This course is very much relevant and it makes student ready for industry The semester were not that difficult to write the pass percentage was40%.

Faculty: Teachers are once the leaders in the industry and professionals who have sound knowledge and good experience. They believe more in practical learning over traditional learning which happens in the classroom. Every teacher has their style of explaining and is available to students anytime.

Faculty: The teachers are very good, and their teaching is excellent. Semester exams are average. You can understand subjects, and if you have any doubts, teachers are available any time. The pass percentage is 40%. Students are made industry-ready.

Faculty: Faculty members are highly qualified and top-end. They are very helpful and knowledgeable. IIHM offers great teaching quality to its students. The course curriculum is relevant and makes students industry-ready. Due to very good teaching, exams are easy for students. Sakshi ma'am of the front office, explains everything in detail, crisp, and clear manner. The exam center will be strict and disciplined.

Faculty: The teachers are assigned based on their industrial experience, and every department has faculty with skillful and operational knowledge about the departments like front office, accommodation operations, food production, and food and beverage service.

Faculty: Industry experienced faculty and the curriculum supports the students to groom well. Everyone is very approachable and clarifies the doubt of every student. The curriculum has many events which are taking place from which the students learn to manage.

Faculty: Faculty members are the best part of IIHM. They are some of the most skilled people in the industry and learning from them is a great opportunity. IIHM has a huge kitchen for practicals followed by other well-equipped practical laboratories, a peaceful library, and a great course.

Faculty: Teachers are good, friendly, and helpful. If students have any doubts regarding any topics they immediately help them with the problems. This college organises events every month where students get hands-on experience by the student will get to know how the hotel industry runs.

Faculty: Teachers in our college were always helpful and very well qualified with excellent work experience. The course curriculum was excellent which made students ready for industry with internship opportunities. The semesters were based on the practical and class knowledge you earn. They weren't hard if you know the subject.

Faculty: Teachers in our college are always helpful. Even if we have petty doubts, our lecturers always try to help us. All the lecturers are highly qualified and have a good amount of hands on experience from the hotel industry. The course curriculum is totally relevant. It depends on how students are able to learn and study. The syllabus is never tough. The pass percentage is 40%.

Faculty: Few of the faculty members were very good. They take care of the students who ever reach them out. But the problem arrives when there are students who are shy of reaching out to the faculty and they lack behind. The curriculum is quite relevant to the industry reach. Practical knowledge helps a lot in the industry. Semester exams are decently tough.