Mai Institute of Hotel Management Infrastructure Details & Reviews ,Sindhudurg

Infrastructure/Facilities

  • Labs
    Available Facilities:
    Food Production Labs|Food and Beverage Service Labs|Front Office Operations Lab|Accommodation Operations (Housekeeping) Labs|Computer Lab
  • Library
    Hostel
    Auditorium
    A/C Classrooms

News & Updates

Latest NewsPopular News
Confused about which college or exam to opt for?
  • Chat with our counsellor
  • Get your personalised list of colleges & exams matching your preferences
qna

Student Forum

chatAnything you would want to ask experts?
Write here...

Answered 6 months ago

The infrastructure at Mai Institute of Hotel Management includes state-of-the-art training kitchens, bakery and patisserie labs, and dedicated training areas, which provide hands-on experience and practical training. These facilities are designed to simulate real-world hospitality environments, ensu

...Read more

a

abhishek gaurav

Contributor-Level 10

Answered 6 months ago

Mai Institute of Hotel Management boasts a 3.5-acre campus with lush green surroundings in Malgaon, Sawantwadi. The facilities include modern classrooms, state-of-the-art kitchens, bakery and patisserie labs, a library, and well-equipped training areas to ensure students receive comprehensive practi

...Read more

a

abhishek gaurav

Contributor-Level 10

Answered 5 days ago

Students enrolled at Mai Institute of Hotel Management have multiple options for getting extra scholarships. Government scholarships exist for students from reserved categories, ST/SC/OBC, and every year, the government releases scholarships for tuition and educational fees. ICHM also offers scholar

...Read more

K

Kapil Lalwani

Contributor-Level 10

Answered 6 months ago

Mai Institute of Hotel Management partners with the National Council for Hotel Management & Catering Technology (NCHMCT) and Jawaharlal Nehru University (JNU) to offer its programmes, combining both theoretical and practical training to prepare students for careers in the hospitality industry.

a

abhishek gaurav

Contributor-Level 10

Answered 6 months ago

The first-year course structure includes Food Production & Bakery, Food & Beverage Service, Rooms Division Operations, Customer Relation Management, Communication Skills, Environmental Studies, Yoga/Stress Management, Hotel Security, Basics of Tourism, and Applications of Computers & IT.

a

abhishek gaurav

Contributor-Level 10