B.Voc. in Food Processing
- B++ NAAC accredited
- Public-Private Institute
- Estd. 1970
B.Voc. in Food Processing at Rajarshi Shahu Mahavidyalaya Overview
B.Voc. in Food Processing
at Rajarshi Shahu Mahavidyalaya
Rajarshi Shahu Mahavidyalaya offers a 3 years B.Voc. in Food Processing course at the UG level. The course offers admission to 60 students. To learn more about other courses offered under B.Voc at Rajarshi Shahu Mahavidyalaya, please visit.
Duration | 3 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 60 |
Type of University | Public-Private,Autonomous |
B.Voc. in Food Processing at Rajarshi Shahu Mahavidyalaya Placements
B.Voc. in Food Processing
at Rajarshi Shahu Mahavidyalaya
Particulars | Statistics (2023) |
---|---|
Median Salary | INR 2.99 Lakh |
B.Voc. in Food Processing at Rajarshi Shahu Mahavidyalaya Entry Requirements
B.Voc. in Food Processing
at Rajarshi Shahu Mahavidyalaya
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B.Voc. in Food Processing at Rajarshi Shahu Mahavidyalaya Contact Information
B.Voc. in Food Processing
at Rajarshi Shahu Mahavidyalaya
Address
Ukka Marg, Chandra Nagar, Latur, Pincode-413512
Latur ( Maharashtra)
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