M.Sc. in Food Technology and Quality Assurance
at St. Mary’s College for Women, Thiruvalla, Pathanamthitta

3.8 /5

(1 Review)

Private Institute
Estd. 2002

M.Sc. in Food Technology and Quality Assurance
at
St. Mary’s College for Women, Thiruvalla
Overview

St. Mary’s College for Women, Thiruvalla offers a 2 years M.Sc. in Food Technology and Quality Assurance course at the PG level. To get admitted to St. Mary’s College for Women, Thiruvalla M.Sc. in Food Technology and Quality Assurance course, applicants must meet the entry requirements - 50.0% in graduation. The course offers admission to 25 students. To learn more about other courses offered under M.Sc. at St. Mary’s College for Women, Thiruvalla, please visit.

Duration	2 years
Course Level	PG Degree
Mode of Course	Full Time
Official Website	Go to Website
Seat breakup	25
Type of University	Private

M.Sc. in Food Technology and Quality Assurance
at
St. Mary’s College for Women, Thiruvalla
Placements

Top Recruiters for St. Mary’s College for Women, Thiruvalla

TCS

Wipro

View placement details

M.Sc. in Food Technology and Quality Assurance
at
St. Mary’s College for Women, Thiruvalla
Entry Requirements

General

Graduation Up Arrow Icon

50%
Mandatory Courses : B.Sc.(Food & Nutrition), B.Sc.(Biochemistry), B.Sc.(Botany), B.Sc.(Zoology), B.Sc.(Home Science), B.Sc.(Microbiology), B.Sc.(Chemistry)
Candidate should have passed their graduation B.Sc. in Family and community science/Food technology from a UGC recognized university are also eligible to apply

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Read M.Sc. reviews from St. Mary’s College for Women, Thiruvalla

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M.Sc. in Food Technology and Quality Assurance
at
St. Mary’s College for Women, Thiruvalla
Students Ratings & Reviews

3.8/5

1 Verified Review Info Icon

3-4
1

Placements3

Infrastructure4

Faculty & Course4

Campus Life4

Value for Money4

Anonymous

M.Sc. in Food Technology and Quality Assurance - Batch of 2025

Offered by St. Mary’s College for Women, Thiruvalla

3.8

3Placements4Infrastructure4Faculty4Crowd & Campus Life4Value for Money

Good library facilities for reference notes. Good faculty members and infrastructure.

Placements: Some of them got placement via college. Mainly course-based placements are there. For the course like microbiology, there are placements towards a famous hospital. Total companies adopting the students who studied this course is very more as compared to other subjects.

Infrastructure: M.Sc. food technology and quality assurance comes under the food technology department. The hostel facility is better. And good food and good infrastructure. Good maintenance and cleanliness. Hostel fees are a little much. But the facilities are too good as compared to other hostels.

Faculty: The faculty members in college are very cooperative and help very much in studies. Proper notes and reference text are all given by the faculty members. The internal is properly taken, 2 internal written exams are conducted, and one model exam also with assignment works and seminar.

Other: The food technology course is now relevant in trends.

Reviewed on 8 Sep 2024Read More