Compare Department of Technology B.Tech. in Food Technology

Compare Department of Technology B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Department of Technology B.Tech. in Food Technology course is rated 3.4 out of 5 by 20 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Department of Technology, Shivaji UniversityKolhapurB.Tech. in Food Technology
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Institute Information
2006
Public/Government
Total Courses (18)
12 Courses
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Course Details
Degree
UG
4 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
3.4
Based on 20 verified reviews
Placement
INR 4.00 Lakh
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Course Fees
INR 8,100
(for 4 years)
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Admission Info
MHT CET, JEE Main, ICAR AIEEA
Eligibility (General)
45%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 2 | 76.1%ile
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Total Seats
60
Accreditation and Approval
Grade 'A'
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Auditorium
  • Labs

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