Compare DICE School of Hospitality and Culinary Arts Advanced Culinary Management Program Vs IHM Rohtak

Compare DICE School of Hospitality and Culinary Arts Advanced Culinary Management Program and IHM Rohtak Hunar se Rozgar - Food Production course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on Certificate Admission details, Placement report, Eligibility criteria etc.
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DICE School of Hospitality and Culinary ArtsAdvanced Culinary Management Program
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Institute Of Hotel Management, RohtakHunar se Rozgar - Food Production
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DICE School of Hospitality and Culinary ArtsMumbaiAdvanced Culinary Management Program
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Institute Of Hotel Management, RohtakRohtakHunar se Rozgar - Food Production
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Institute Information
Total Courses (2)
2 Courses
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Public/Government
Total Courses (6)
2 Courses
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Course Details
Certificate
Certificate
11 months
Full Time, Classroom
Certificate
Certificate
24 weeks
Full Time, Classroom
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Labs
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DICE School of Hospitality and Culinary ArtsAdvanced Culinary Management Program
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VSSchool of Hospitality and Tourism Studies, Padmashree Dr. D.Y. Patil Vidyapeeth, Navi MumbaiCertificate in Bakery and Patisserie
DICE School of Hospitality and Culinary ArtsAdvanced Culinary Management Program
VSMumbai College of Hotel Management and Catering TechnologyCraft Certificate in Food Production Principles (Cookery)

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