Compare Avinashilingam University Coimbatore B.E in Food Processing and Preservation Technology Vs Karunya University
Compare Avinashilingam University Coimbatore B.E in Food Processing and Preservation Technology and Karunya University B.Tech. in Food Processing and Engineering (IoT) course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Avinashilingam Institute for Home Science and Higher Education for WomenB.E in Food Processing and Preservation Technology
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Avinashilingam Institute for Home Science and Higher Education for WomenCoimbatoreB.E in Food Processing and Preservation Technology
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Karunya Institute of Technology and SciencesCoimbatoreB.Tech. in Food Processing and Engineering (IoT)
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Institute Information
Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Ranking
–
101-150
Placement
INR 5.00 Lakh
View Placement DetailsCourse Fees
INR 3.81 Lakh
(for 4 years)
Get Fee Details(for 4 years)
INR 9.34 Lakh
(for 4 years)
Get Fee Details(for 4 years)
Admission Info
Total Seats
30
–
Accreditation and Approval
Grade 'A++'
UGC, AICTE
Grade 'A++'
UGC
Infrastructure & Facilities
- Design Studio
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Hospital / Medical Facilities
- Wi-Fi Campus
- Shuttle Service
- Auditorium
- Dance Room
- Convenience Store
- Labs
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