Compare Kerala University of Fisheries and Ocean Studies B.Tech. in Food Technology Vs KVASU

Compare Kerala University of Fisheries and Ocean Studies B.Tech. in Food Technology and KVASU B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Kerala University of Fisheries and Ocean Studies B.Tech. in Food Technology course is rated 3.6 out of 5 by 3 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Kerala Veterinary and Animal Sciences UniversityWayanadB.Tech. in Food Technology
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Institute Information
2011
state
Total Courses (21)
1 Course
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2011
state
Total Courses (73)
6 Courses
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Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
3.6
Based on 3 verified reviews
Placement
INR 2.89 Lakh
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INR 4.80 Lakh
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Course Fees
INR 2.64 Lakh
(for 4 years)
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INR 33,600
(for 4 years)
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Admission Info
ICAR AIEEA, KEAM
Eligibility (General)
45%
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ICAR AIEEA, KEAM
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 4 | Rank 11825
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Round 4 | Rank 5345
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Total Seats
60
60
Accreditation and Approval
UGC, AICTE
UGC, AICTE
Infrastructure & Facilities
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Auditorium
    • A/C Classrooms
    • Labs
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