Compare KVASU B.Tech. in Food Technology Vs Karunya University
Compare KVASU B.Tech. in Food Technology and Karunya University B.Tech. in Food Processing and Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Karunya University B.Tech. in Food Processing and Engineering course is rated 4.1 out of 5 by 9 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Institute Information
Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Ranking
–
101-150
Placement
INR 4.80 Lakh
View Placement DetailsCourse Fees
INR 33,600
(for 4 years)
Get Fee Details(for 4 years)
INR 9.34 Lakh
(for 4 years)
Get Fee Details(for 4 years)
Admission Info
Cut Off
The Cut off is for Final Round, All India and General category
Round 4 | Rank 5345
View Cut off–
Total Seats
60
–
Accreditation and Approval
UGC, AICTE
Grade 'A++'
UGC
Infrastructure & Facilities
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Auditorium
- A/C Classrooms
- Labs
- Design Studio
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Hospital / Medical Facilities
- Wi-Fi Campus
- Shuttle Service
- Auditorium
- Dance Room
- Convenience Store
- Labs
- Others
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