Compare BFIT Dehradun M.Sc. in Food Technology Vs Loyola College

Compare BFIT Dehradun M.Sc. in Food Technology and Loyola College M.Sc. in Food Chemistry and Food Processing course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. BFIT Dehradun M.Sc. in Food Technology course is rated 4.7 out of 5 by 34 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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BFIT DehradunM.Sc. in Food Technology
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Loyola CollegeM.Sc. in Food Chemistry and Food Processing
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BFIT DehradunDehradunM.Sc. in Food Technology
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Loyola CollegeChennaiM.Sc. in Food Chemistry and Food Processing
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Institute Information
2002
Private
Total Courses (90)
22 Courses
Compare
1925
Private, Autonomous
Total Courses (54)
13 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
4.7
Based on 34 verified reviews
Placement
INR 2.20 Lakh
INR 2.20 Lakh
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INR 4.60 Lakh
INR 22.50 Lakh
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Course Fees
INR 80,000
(for 2 years)
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INR 93,260
(for 2 years)
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Admission Info
Eligibility (General)
50%
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Accreditation and Approval
Grade 'A++'
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Labs
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Popular comparisons with Loyola College

Loyola CollegeM.Sc. in Food Chemistry and Food Processing
VSM.O.P. Vaishnav College for WomenM.Sc. in Food Technology and Management
Loyola CollegeM.Sc. in Food Chemistry and Food Processing
VSLoyola Academy Degree and PG CollegeM.Sc. in Food Technology and Management
Loyola CollegeM.Sc. in Food Chemistry and Food Processing
VSEthiraj College for Women (Ethiraj)M.Sc. in Food and Nutrition
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VSWomen's Christian CollegeM.Sc. in Food and Nutrition

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