Compare NFSU M.Sc. in Food Technology Vs MSU Baroda

Compare NFSU M.Sc. in Food Technology and MSU Baroda M.Sc. in Food and Nutrition (Dietetics) course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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MSU - The Maharaja Sayajirao University of BarodaM.Sc. in Food and Nutrition (Dietetics)
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National Forensic Sciences UniversityGandhinagarM.Sc. in Food Technology
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MSU - The Maharaja Sayajirao University of BarodaVadodaraM.Sc. in Food and Nutrition (Dietetics)
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Institute Information
2008
public
Total Courses (80)
24 Courses
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1881
state
Total Courses (358)
39 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 4.35 Lakh
INR 18.00 Lakh
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INR 3.00 Lakh
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Course Fees
INR 2.60 Lakh
(for 2 years)
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INR 19,520
(for 2 years)
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Admission Info
NFAT-2024 Entrance Exam
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MSU Entrance Test
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Total Seats
30
20
Accreditation and Approval
Grade 'A+'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • A/C Classrooms
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Music Room
  • Dance Room
  • Labs
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Popular comparisons with MSU Baroda

MSU - The Maharaja Sayajirao University of BarodaM.Sc. in Food and Nutrition (Dietetics)
VSGujarat UniversityM.Sc. in Food Science and Nutrition
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MSU - The Maharaja Sayajirao University of BarodaM.Sc. in Food and Nutrition (Dietetics)
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MSU - The Maharaja Sayajirao University of BarodaM.Sc. in Food and Nutrition (Dietetics)
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