Compare National Finishing and Cookery Institute Certificate in Indian and Tandoori Vs DICE School of Hospitality and Culinary Arts

Compare National Finishing and Cookery Institute Certificate in Indian and Tandoori and DICE School of Hospitality and Culinary Arts Advanced Culinary Management Program course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on Certificate Admission details, Placement report, Eligibility criteria etc.
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National Finishing and Cookery InstituteCertificate in Indian and Tandoori
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DICE School of Hospitality and Culinary ArtsAdvanced Culinary Management Program
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National Finishing and Cookery InstituteJalandharCertificate in Indian and Tandoori
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DICE School of Hospitality and Culinary ArtsMumbaiAdvanced Culinary Management Program
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Institute Information
1990
Private
Total Courses (12)
8 Courses
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Total Courses (2)
2 Courses
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Course Details
Certificate
Certificate
50 hours
Full Time, Classroom
Certificate
Certificate
11 months
Full Time, Classroom
Placement
100%
View Placement Details
Infrastructure & Facilities
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Hospital / Medical Facilities
    • Wi-Fi Campus
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