Compare PAU Ludhiana M.Tech. in Processing and Food Engineering Vs Dr SS Bhatnagar University Chandigarh

Compare PAU Ludhiana M.Tech. in Processing and Food Engineering and Dr SS Bhatnagar University Chandigarh M.E. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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PAU - Punjab Agricultural UniversityM.Tech. in Processing and Food Engineering
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PAU - Punjab Agricultural UniversityLudhianaM.Tech. in Processing and Food Engineering
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Institute Information
1962
state
Total Courses (84)
8 Courses
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1958
Public/Government, Autonomous
Total Courses (9)
4 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 4.20 Lakh
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INR 6.50 Lakh
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Course Fees
INR 76,880
(for 2 years)
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INR 62,820
(for 2 years)
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Admission Info
MET-AE
Eligibility (General)
60%
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PU-CET (PG), GATE
Eligibility (General)
60%
View Admission Details
Total Seats
17
12
Accreditation and Approval
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Convenience Store
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Convenience Store
  • Labs
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Popular comparisons with PAU Ludhiana

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PAU - Punjab Agricultural UniversityM.Tech. in Processing and Food Engineering
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PAU - Punjab Agricultural UniversityM.Tech. in Processing and Food Engineering
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Popular comparisons with Dr SS Bhatnagar University Chandigarh

Dr. S. S. Bhatnagar University Institute of Chemical Engineering and TechnologyM.E. in Food Technology
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