Compare Gujarat University M.Sc. in Food Science and Nutrition Vs PAU Ludhiana

Compare Gujarat University M.Sc. in Food Science and Nutrition and PAU Ludhiana Discontinued (Aug 23) - M.S. in Food Science and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Gujarat UniversityM.Sc. in Food Science and Nutrition
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PAU - Punjab Agricultural UniversityDiscontinued (Aug 23) - M.S. in Food Science and Technology
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Gujarat UniversityAhmedabadM.Sc. in Food Science and Nutrition
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PAU - Punjab Agricultural UniversityLudhianaDiscontinued (Aug 23) - M.S. in Food Science and Technology
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Institute Information
1950
state
Total Courses (910)
104 Courses
Compare
1962
state
Total Courses (84)
45 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
Placement
INR 8.75 Lakh
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INR 4.20 Lakh
View Placement Details
Course Fees
INR 72,000
(for 2 years)
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–
Admission Info
ICAR AIEEA
Eligibility (General)
60%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 2 | Rank 90
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–
Total Seats
28
–
Accreditation and Approval
UGC
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Convenience Store
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Convenience Store
  • Labs
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