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Compare Ramee Academy of Catering, Tourism and Hotel Management B.Sc. in Catering and Hotel Administration Vs Alagappa University

Compare Ramee Academy of Catering, Tourism and Hotel Management B.Sc. in Catering and Hotel Administration and Alagappa University B.Sc. in Catering Science and Hotel Management course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.
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Ramee Academy of Catering, Tourism and Hotel ManagementB.Sc. in Catering and Hotel Administration
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Alagappa UniversityB.Sc. in Catering Science and Hotel Management
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Ramee Academy of Catering, Tourism and Hotel ManagementTirupatiB.Sc. in Catering and Hotel Administration
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Alagappa UniversityKaraikudiB.Sc. in Catering Science and Hotel Management
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Institute Information
Total Courses (3)
1 Course
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1985
state
Total Courses (798)
215 Courses
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Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Placement
–
INR 1.44 Lakh
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Course Fees
–
INR 78,400
(for 3 years)
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Admission Info
ISC, BIEAP, CBSE 12th
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Tamilnadu 12th, ISC, CBSE 12th
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Cut Off
The Cut off is for Final Round, All India and General category
–
Round 1 | 73.5%
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Accreditation and Approval
–
Grade 'A+'
UGC
Infrastructure & Facilities
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Auditorium
    • A/C Classrooms
    • Convenience Store
    • Labs
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