Compare Tuljaram Chaturchand College of Arts, Science & Commerce B.Voc. in Food Processing and Post Harvest Technology Vs Tamil Nadu Fisheries University

Compare Tuljaram Chaturchand College of Arts, Science & Commerce B.Voc. in Food Processing and Post Harvest Technology and Tamil Nadu Fisheries University B.Voc. in Industrial Fish Processing Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Voc Admission details, Placement report, Eligibility criteria etc.
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Tuljaram Chaturchand College of Arts, Science & CommerceB.Voc. in Food Processing and Post Harvest Technology
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Tamil Nadu Fisheries UniversityB.Voc. in Industrial Fish Processing Technology
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Tuljaram Chaturchand College of Arts, Science & CommerceBaramatiB.Voc. in Food Processing and Post Harvest Technology
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Tamil Nadu Fisheries UniversityNagapattinamB.Voc. in Industrial Fish Processing Technology
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Institute Information
1962
Public-Private
Total Courses (59)
6 Courses
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2012
state
Total Courses (43)
3 Courses
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Course Details
Degree
UG
3 years
Full Time, Classroom
Degree
UG
3 years
Full Time, Classroom
Placement
INR 1.12 Lakh
View Placement Details
Course Fees
INR 72,275
(for 3 years)
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INR 12,000
(for 3 years)
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Total Seats
50
25
Accreditation and Approval
Grade 'A++'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
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