Faculty Reviews

Overall Faculty Rating (Out of 5)

3.0

Based on 1 Verified Reviews

Distribution of Rating

The Verified badge indicates that the reviewer's details have been verified by Shiksha, and reviewers are bona fide students of this college. These reviews and ratings have been given by students. Shiksha does not endorse the same. Out of 2 published reviews, 1 review is verified.
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D
Dileep GV | B.Tech. in Food Technology - Batch of 2017
Reviewed on 11 Jan 2020
Verified
3.4
Placements 1 Infrastructure 3 Faculty & Course Curriculum 3 Crowd & Campus Life 5 Value for Money 5
Our college situated in a good healthy environment. Teachers should improve students knowledge.

Faculty: Teaching staff members here are good. They all completed post-graduation in food tech, chemistry and microbiology. Every subject has a separate teacher to conduct classes. The course curriculum is relevant. In the final year of 1st and 2nd semesters, they will make us gain the whole practical knowledge.

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G
Gayathri Tathireddy | B.Tech. in Food Technology - Batch of 2020
Reviewed on 9 Nov 2021
5.0
Placements 5 Infrastructure 5 Faculty & Course Curriculum 5 Crowd & Campus Life 5 Value for Money 5
Atmosphere and the surrounding of the college was good. Staff and facilities are also good.

Faculty: Teachers are fully knowledgeable about their subjects. Semester exams are also conducted very comfortable for each and every student. 8 semesters are there in this course.

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Answered a year ago

College Of Food Science And Technology, Pulivendula has been rated 4 for faculty as per reviews by students. This shows that Institute has qualified and experienced faculty members.

A

Atul Mishra

Beginner-Level 1

Answered a year ago

College Of Food Science And Technology, Pulivendula has below criteria for taking admissions to it's various courses:
CoursesEligibility
B.E. / B.TechCandidates should have completed 17 years of age as of 31st December of the year of admission (2023) and an upper age limit of 22 years for all the candidates and 25 years in respect of SC/ST candidates as of 31st December of the year of admission (2023). Irrespective of the subjects taken at the qualifying examination, candidates should appear for Biology, Physics, and Chemistry in APEAPCET-2023.

A

Atul Mishra

Beginner-Level 1

Answered a year ago

College Of Food Science And Technology, Pulivendula offers a UG Degree course in Engineering. The course is available in Full Time mode. College Of Food Science And Technology, Pulivendula has specializations such as B.Tech specializations in Food Technology.

A

Atul Mishra

Beginner-Level 1

Answered a year ago

College Of Food Science And Technology, Pulivendula has been rated 3 on placements.

A

Atul Mishra

Beginner-Level 1

Answered a year ago

College Of Food Science And Technology, Pulivendula has been rated 4 on Infrastructure parameter. College Of Food Science And Technology, Pulivendula has also been rated 5 for Campuslife.

A

Atul Mishra

Beginner-Level 1