B.Tech. in Food Technology
at Dadasaheb Mokashi College of Food Technology, Satara

4.0 /5

(1 Review)

Private Institute
Estd. 2004

B.Tech. in Food Technology
at
Dadasaheb Mokashi College of Food Technology
Overview

At the UG level, Dadasaheb Mokashi College of Food Technology provides a 4 years B.Tech. in Food Technology course to the students. To get admission to this course, aspiring students must meet the minimum eligibility requirements - 50.0% in 12th. The total cost for this course is INR 418000. Besides tuition fee, students are expected to pay a one-time admission fee of INR 2000. This course offers admission to 81 students. Check out other courses available under B.E. / B.Tech at Dadasaheb Mokashi College of Food Technology.

Duration	4 years
Course Level	UG Degree
Mode of Course	Full Time
Total Tuition Fees	₹4.18 Lakh
Official Website	Go to Website
Seat breakup	81
Type of University	Private

B.Tech. in Food Technology
at
Dadasaheb Mokashi College of Food Technology
Fees

Fee components	Amount (4 years)
Tuition Fees The mentioned Fee is as per State Common Entrance Test Cell, Maharashtra State. The fees might include components other than tuition fees.	₹ 4.18 Lakh
Hostel Fees The fees might include components other than hostel fees. Meal Plan is included in mentioned fee.	₹ 53,500
One-time Payment One-time payment includes Refundable College Caution Money.	₹ 2,000
Total fee	₹ 4.74 Lakh

These are based on information available on various sources. Latest values may differ.

B.Tech. in Food Technology
at
Dadasaheb Mokashi College of Food Technology
Entry Requirements

General

OBC

Requirements for 12th grade Up Arrow Icon

50%
Candidate must have passed 10+2 examination in Science with the mentioned marks in aggregate from Maharashtra State Board of Higher Secondary Education or an equivalent Examination, with PCM or PCMB or PCB and English. Candidates who have not studied Biology, Mathematics need to complete deficiency courses as specified by the respective university. (40% marks in aggregate for reserved categories [Vimukta Jati (A) (VJ-a) / Nomadic Tribes (B) (NT-b) / Nomadic Tribes (C) (NT-c) / Nomadic Tribes (D) (NT-d) / Social and Educational Backward Class (SEBC ) / Economically Weaker Section (EWS) / Person with Disability (PwD) / Orphan)
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MHT CET

JEE Main

ICAR AIEEA Up Arrow Icon

Other eligibility criteria Up Arrow Icon

Candidates must be at least 16 years old as of the last date of submission for the Centralized Admission Process.

Explore Courses offered by Dadasaheb Mokashi College of Food Technology

Select the Degree you are Interested in

B.E. / B.Tech

M.E./M.Tech

Select the Stream you are Interested in

Engineering

Other courses offered by Dadasaheb Mokashi College of Food Technology

M.Tech. in Food Science and Technology

2 years

Seats Offered

– / –

Exams Accepted

Median Salary

– / –

Total Tuition Fees

– / –

View Other 1 Courses

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Read B.E. / B.Tech reviews from Dadasaheb Mokashi College of Food Technology

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B.Tech. in Food Technology
at
Dadasaheb Mokashi College of Food Technology
Students Ratings & Reviews

4/5

1 Verified Review Info Icon

3-4
1

Placements4

Infrastructure4

Faculty & Course4

Campus Life4

Value for Money4

Ganesh Gulumbe Verified Icon

B.Tech. in Food Technology - Batch of 2020

Offered by Dadasaheb Mokashi College of Food Technology

4Placements4Infrastructure4Faculty4Crowd & Campus Life4Value for Money

Absolutely satisfied because of teaching quality, placements, college life, etc.

Placements: About 50-60 percent of students get placements in companies like mode, doller, vadilal, warna, mondelez, etc. The highest package was 400000, the lowest package was 250000 and average package was 350000. Most of student are placed as an assistance in quality and food safety department, production supervisor, etc.

Infrastructure: College infrastructure is awesome, with proper classrooms, practical labs, function hall, etc. Also area around the college is so natural. Wi-Fi facility is not provided by the college. Library facility is good with all collection of books required for course. Also good sports facility is provided.

Faculty: Faculty and course curriculum is good for the food technology course with well qualified and knowledgeable teachers. Also teaching quality is good which provide both theoretical and practical knowledge. Also college prepare all students work in a corporate world with more confidence.

Reviewed on 15 Jun 2020Read More