IHM Goa Faculty Details & Reviews ,Goa - Other

Faculty: The teachers here are extremely qualified and intelligent. There are some teachers who teach more than 2 subjects from completely different departments. They are always there to counsel students, helping them throughout and teaching them. This course gives us a basic and clear idea of the hospitality industry, and all we need to know about it. We learn something new every single day.

Faculty: The teachers here are very helpful, qualified, and knowledgeable. The teaching quality is top-notch without a doubt. Yes, absolutely, the course curriculum is very relevant and does make the students industry-ready, as they not only teach bookish things but practical aspects as well. The semester exams are not too difficult or too easy, but it all depends on how much effort you put in. The pass percentage is somewhat around 98%.

Faculty: All the faculty are helpful and caring. They give us online. Notes on classroom and also discussed our doughts. Anf also the classroom are clean and also there are projectors in each class so we can easily understand what they are teaching and understand it.

Faculty: The teachers are highly knowledgeable, but the teaching quality does not meet expectations. If you want to specialize in culinary arts and bartending/mixology, you need to learn those separately. The college strictly follows a curriculum, leaving much of the learning process up to individual students, from memorizing recipes to performing them in practical sessions. Most teachers will provide only one demonstration class. The semesters are relatively easy to pass, with the only subject where stu...

Faculty: Faculty members are very good and knowledgeable. They should change their teaching techniques. Old techniques are outdated. Some faculty members are old.

Faculty: The teaching techniques are good and helpful, with their tricks and tips are helpful. The way of teaching is good. It depends on the person and the way he/she studies. They will crack exams. The exam is medium, neither hard nor easy. You just need to study about it.

Faculty: Some teachers in our college are helpful. All faculty members are highly qualified and knowledgeable. Some faculty members are extremely helpful. Some tend to mind their own business and some are rude. On average, it's a mixed experience. The course B.Sc. HHA is made up to teach students the basics of how the hospitality industry functions. The entire semester is dedicated to industrial training and internship to showcase the importance of practical exposure.

Faculty: Faculty members of our college are good and helpful. Teachers are very well qualified and you can check at IHM Goa's website faculty column for that. If you're attending classes regularly then no one can stop you from scoring good marks. The passing percentage is 50%.

Faculty: Teachers in our college are very helpful. Our course is very curriculum-relevant. Although it's a central government college, we were treated as students from private ones because the faculty was friendly and supportive too. For the exposure, we were supposed to do industrial training for 4 months on the field, and we did it with grace.

Faculty: The faculty members are really helpful and knowledgeable, and they support you every time and make you industry-ready. They are joyful and cheering and professional at the same time. They teach you with personalised touch and are available for you whenever you need them.

Faculty: Teachers are helpful. Some teachers are rude and arrogant. Every teacher knows what they are doing so the teaching quality is perfect. The course is perfect for the industry, and makes them ready to handle every challenge that faces in the industry. The passing percentage is about 80-90%, and accounts are one of the difficult subjects. Students have to be attentive during the class and they can easily clear their exams.

Faculty: It is a 3 years course consisting of 6 semesters. Exams are not difficult unless if you do not read.

Faculty: Teachers here are very helpful, well qualified and knowledgeable. They use modern teaching methods in the classroom. The course curriculum is relevant, and it provides very good practical knowledge about the industry.

Faculty: All the teachers were well qualified and very knowledgeable. They shared their knowledge and wisdom with students. With practical and theory classes, understanding the subject became quite easy. The curriculum is very relevant and helps students to understand the basics in Hospitality industry which is practiced during their industrial training.

Faculty: The curriculum needs to be updated, regulated and managed desperately. Many of the ideas and formats are outdated. The infrastructure and facilities required are sufficiently available but only needs to execute properly.