Certificate in Eggfree Baking and Pastry
- Private Institute
Certificate in Eggfree Baking and Pastry at SEP Overview
The Certificate in Eggfree Baking and Pastry is a Certificate level course offered for a duration of 6 weeks by School for European Pastry. The complete fee structure for Certificate in Eggfree Baking and Pastry at School for European Pastry includes several components, such as tuition fees, hostel fees, one-time fees, etc.
Duration | 6 weeks |
Credential | Certificate |
Mode of Course | Full Time |
Total Tuition Fees | ₹2.06 Lakh |
Official Website | Go to Website |
Type of University | Private |
Certificate in Eggfree Baking and Pastry at SEP Fees
The total fees of School for European Pastry Certificate in Eggfree Baking and Pastry include multiple components, which candidates are required to pay semester-wise, annually or one-time. The total tuition fee for Certificate in Eggfree Baking and Pastry at School for European Pastry is INR 2,06,500. Check out the different School for European Pastry Certificate in Eggfree Baking and Pastry fee components below:
Fee components | Amount (6 weeks) |
---|---|
The above-mentioned fee includes 18% GST. | ₹ 2.06 Lakh |
₹ 2.06 Lakh |
Certificate in Eggfree Baking and Pastry at SEP Highlights
- Topics covered are theory of baking, pastry and chocolates, breads, international breads/slow ferment breads, tarts, cakes and gateaux, and much more
- Items provided are study material, tool kit and chefs jacket and the timings are 08.00 am to 4.00 pm from Monday to Friday
Certificate in Eggfree Baking and Pastry at SEP Entry Requirements
Certificate in Eggfree Baking and Pastry at SEP Admission Process
- Direct AdmissionInterested candidates can apply directly to the college.
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Certificate in Eggfree Baking and Pastry at SEP News & Updates
Certificate in Eggfree Baking and Pastry at SEP Contact Information
603 B Kanakia Wall Street, Chakala,
Andheri Kurla Road
Mumbai ( Maharashtra)
(For general query)
(For admission query)