D Y Patil School of Hospitality and Tourism Studies Navi Mumbai
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai Logo

B.Sc. in Culinary Studies 

  • Private Institute
  • Estd. 2005

B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 
Overview

Duration

3 years

Course Level

UG Degree

Mode of Course

Full Time

Total Tuition Fees

12.00 Lakh

Average package

3.02 Lakh

Official Website

Go to Website External Link Icon

Type of University

Private

B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 
Fees

Fee componentsAmount (3 years)
12.00 Lakh
4.25 Lakh
16.25 Lakh
Info Icon

These are based on information available on various sources. Latest values may differ.

B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 
Placements

ParticularsStatistics (2023)
Average SalaryINR 3.02 Lakh
Highest SalaryINR 3.50 Lakh
Lock IconTop Recruiters for D Y Patil School of Hospitality and Tourism Studies Navi Mumbai
Cafe Cofee Day
Dominos
Hyatt
JW Marriott
KFC
Leisureplex Holiday Hotels
McDonalds
Oberoi Hotel
Ramada
The Leela
View placement details

B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 
 
Frequently Asked Questions

Q:   What entrance exam scores does DY Patil School of Hospitality and Tourism Studies accept for admission to BSc?

A: 

There is no enterence exam for D Y Patil School of Hospitality and Tourism Studies for BSc. The admission process is based on merit list where you must have 45% in your 10th and 12th this is the minimum eligibility criteria to get admission once your name is in merit list you can take admission in college.

Q:   What is the latest cutoff information for BSc at D Y Patil School of Hospitality and Tourism Studies?

A: 

The latest cutoff for BSc at D Y Patil School of Hospitality and Tourism Studies for 2023 is an overall cutoff of 67.15 - 90.68 percentile in the MHT-CET exam. The eligibility for BSc in Hospitality Studies and Culinary Studies is 10+2 with 45% aggregate marks, and the selection criteria are merit-based. The specific cutoff for BSc at D Y Patil School of Hospitality and Tourism Studies is not provided, but the overall cutoff for CAT is 25 percentile at DY Patil University. For more detailed and specific information, it is recommended to visit the official website of D Y Patil School of Hospitality and Tourism Studies.

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Q:   Is BSc at D Y Patil School of Hospitality and Tourism Studies better than IHM Delhi?

A: 

 Both institutions are reputable in the field of hospitality and tourism education. D Y Patil School of Hospitality and Tourism Studies offers BSc in Hospitality Studies and Culinary Studies, along with other diploma, certificate, and advanced certificate programs. On the other hand, IHM Delhi is a well-established central government institute known for its quality education in hotel management. To determine which is better for you, it is recommended to consider factors such as course structure, campus facilities, and placement records, and if possible, visit the campuses and speak to current students and alumni.

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B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 
Entry Requirements

General
Requirements for 12th gradeUp Arrow Icon
  • 35%
Maharashtra HSCUp Arrow Icon
  • N/A
CBSE 12thUp Arrow Icon
  • N/A

B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 
Admission Process

  • Register and Apply
  • Merit Screening

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Read B.Sc. reviews from D Y Patil School of Hospitality and Tourism Studies Navi Mumbai
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B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 
Students Ratings & Reviews

2.8/5
Verified Icon1 Verified ReviewInfo Icon
Placement Review IconPlacements2
Infrastructure Review IconInfrastructure3
Faculty Review IconFaculty & Course3
Crowd Review IconCampus Life3
Money Review IconValue for Money3
A
AnonymousVerified Icon
B.Sc. in Culinary Studies - Batch of 2020
Offered by School of Hospitality and Tourism Studies, Padmashree Dr. D.Y. Patil Vidyapeeth, Navi Mumbai
2.8
2Placements3Infrastructure3Faculty3Crowd & Campus Life3Value for Money
I am satisfied with teachers, infrastructure, but the administration is not good.
Placements: Placements offered were very low graded. They were not offered for the city students were living in. They were mostly in Mumbai central or Pune side with a very low wages. Students usually receive internships from college in different restaurants or properties but it was hectic. Around 12 hours a day at internships and travelling time was extra. The top recruiting companies were Hyatt, Oberoi, Taj Palace, etc. Almost 40% of students got internships from this college. During our internships, students got offered paid internships from an agency which created, as this college was not ready to give NOC to students for the internships if applied by that agency.
Infrastructure: The facilities were good. Some classrooms had air conditioning. Wi-Fi was available but not for student used. Library was available in this college. The mess was good when going for non-vegetarian thali apart from the other oily stuff. They do not let students go outside of the campus for food. I have never seen a medical room at the college but they do have safety kits. Sports and games were not available at this college. Hostel facility was good. The prices were standard.
Faculty: In this college, there were no mock tests. Teachers were qualified but some were rude. The curriculum was relevant and depends on how the student used it to their advantage. Some of the subjects were irrelevant and had not much use unless a student was interested since it was not related to culinary like research and event management. Around 75% of attendance was mandatory and they strictly follow it. The exams were easy. Apart from the teaching faculty member, the administrative faculty members were very slow. The government offices were more fast-paced than the DY Patil administration.
Other: I opted for this course as it was related to cooking, and I did not want anything else to interfere with my interests in cooking. The best thing about this course would be the menu planning from the teaching staff especially the food production and international cuisine. This college eventually holds events and brings up opportunities where students can participate like FIFA, participation in grand weddings of millionaires like Ambani family wedding. There were industrial trips every year to a foreign country but students had to bear the expenses.
Reviewed on 2 Mar 2022Read More
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B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 

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B.Sc. in Culinary Studies
 at 
D Y Patil School of Hospitality and Tourism Studies Navi Mumbai 
Contact Information

Address

SHTS, Sector 7, Vidyanagar, Nerul
Navi Mumbai ( Maharashtra)

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